ISSN: 1948-5948
Journal of Microbial & Biochemical Technology received 11133 citations as per Google Scholar report
Opinion
Processing Technologies for Tea Beverage Production
Plant-based Beverages: Eco-friendly Manufacturing Techniques
Chickpea as a Fresh and Fermented Alternative to Soy in Plant-Based Beverages
Short Communication
Production of Peanut Milk and Products Containing Peanut Milk
Opinion Article
Non-alcoholic Beverages and Lactic Acid Bacteria-Fermentable Cereal, Microorganisms