ISSN: 2157-7110
Journal of Food Processing & Technology received 9754 citations as per Google Scholar report
Department of Food Processing, Nanjing Forestry University, Nanjing, China
Opinion Article Innovative Microwave Drying Techniques for Food Processing Author(s): Tuorila Henrietta*
DOI: 10.35248/2157-7110.23.14.1050
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