PMC/PubMed Indexed Articles
Indexed In
- Open J Gate
- Genamics JournalSeek
- Academic Keys
- JournalTOCs
- CiteFactor
- Ulrich's Periodicals Directory
- Access to Global Online Research in Agriculture (AGORA)
- Electronic Journals Library
- Centre for Agriculture and Biosciences International (CABI)
- RefSeek
- Directory of Research Journal Indexing (DRJI)
- Hamdard University
- EBSCO A-Z
- OCLC- WorldCat
- Scholarsteer
- SWB online catalog
- Virtual Library of Biology (vifabio)
- Publons
- Geneva Foundation for Medical Education and Research
- Euro Pub
- Google Scholar
Useful Links
Share This Page
Journal Flyer
Open Access Journals
- Agri and Aquaculture
- Biochemistry
- Bioinformatics & Systems Biology
- Business & Management
- Chemistry
- Clinical Sciences
- Engineering
- Food & Nutrition
- General Science
- Genetics & Molecular Biology
- Immunology & Microbiology
- Medical Sciences
- Neuroscience & Psychology
- Nursing & Health Care
- Pharmaceutical Sciences
Negash Hailu
Department of Plant Science, Debre Berhan University, Debre Berhan, Ethiopia
Publications
-
Research Article
Screening Desi and Kabuli Chick Pea Varieties against Fusarium Wilt Resistance in West Gojam, Northwestern Ethiopia
Author(s): Awoke Ayana, Negash Hailu* and Wondimeneh Taye
Ethiopia is the largest producer of chickpea (Cicer arietinum L.) in Africa. A number of abiotic and biotic factors are responsible for its yield gaps of being below its’ potential. One of the greatest biotic stress reducing potential yields of chickpea is Fusarium wilt, Twenty-one chickpea varieties from Desi and Kabuli type were screened against Fusarium wilt resistance at Adet Agricultural research center naturally on the field condition and artificially in screen house. The design used on this experiment was randomized complete block design (RCBD) on field condition with three replications and completely randomized design(CRD) inside screen house with three replications to identify the best resistant Desi and Kabuli chickpea varieties against Fusarium wilt of chickpea on field and to study the aggressiveness of the pathogen. The Desi and Kabuli chickpea varieties showed sign.. View more»