Awards Nomination 20+ Million Readerbase
Indexed In
  • Online Access to Research in the Environment (OARE)
  • Open J Gate
  • Genamics JournalSeek
  • JournalTOCs
  • Scimago
  • Ulrich's Periodicals Directory
  • Access to Global Online Research in Agriculture (AGORA)
  • Electronic Journals Library
  • Centre for Agriculture and Biosciences International (CABI)
  • RefSeek
  • Directory of Research Journal Indexing (DRJI)
  • Hamdard University
  • EBSCO A-Z
  • OCLC- WorldCat
  • Scholarsteer
  • SWB online catalog
  • Virtual Library of Biology (vifabio)
  • Publons
  • MIAR
  • University Grants Commission
  • Euro Pub
  • Google Scholar
Share This Page
Journal Flyer
Journal of Aquaculture Research & Development

Muhammad Ishak

Directorate of Aquaculture and Fisheries Services, P.T. Esaputlii Perkasa, Indonesia

Biography

Muhammad Ishak, currently working at University of Veterinary and Animal Sciences | UVAS • Department of Fisheries and Aquaculture. The number of articles published are 01 and the number times cited by, are 01, the number of reads include are 286. The area of interest in the research was Biotechnology, Aquatic Biodiversity, Marine Sciences, conservation Biology, Marine Ecology.

Publications
  • Research Article   
    Vaname Shrimp Cultivation (Litopenaeus vannamei) on High Stocking Densities in Controlled Ponds
    Author(s): Andi Gusti Tantu*, Muhammad Ishak and Suryawati Salam

    Efforts to increase the productivity of ponds can be done by increasing stocking densities accompanied by providing excellent input and adequate technological support. Three stocking densities are 750; 1,000; and 1,250 individu/ m2, applied to ponds with an area of 1,600 m2 with water depth of 2.0 m, equipped with aeration systems in the form of windmills and root blowers, submersible pumps, automatic feeders, central drain and collector drain as well as wastewater treatment plants. The capacity of the aeration system is 500 kg of shrimp/HP biomass. Shrimp kept for 110 days. The results showed that the stocking density applied resulted in a final shrimp weight which was relatively the same range 15.50-16.45 (15.60 ± 0.40) g/individual with a daily growth value of 0.165-0.185 (0.17 ± 0.01) g/day. The production obtained is 13,714 kg; 18,285 kg; and 2.. View more»

    Abstract PDF