ISSN: 2157-7110
Journal of Food Processing & Technology received 9754 citations as per Google Scholar report
Research Article
Effect of Pumpkin Flour on the Rheological Characteristics of Wheat Flour and on Biscuit Quality
DOI: 10.35248/2157-7110.19.10.814
The Effect of Microwave Heating of Pandanus Leaves with Vacuum Dried Non-Aromatic Milled Rice on Consumer Acceptability of Cooked Rice
DOI: 10.35248/2157-7110.19.10.809
Process Parameter Estimation of Biodiesel Production from Waste Frying Oil (Vegetable and Palm oil) using Homogeneous Catalyst
DOI: 10.35248/2157-7110.19.10.811