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- Acetic Acid Fermentation
- Advancements in fermentation
- Alcoholic Fermentation
- Amoxicillin
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Microbial Biosensor
A microbial biosensor is the analytical device that integrates the microorganism with physical transducer, to generate measurable signal, proportional to concentration of analytes. Enzymes are the widely used biological sensing elements in fabricating biosensors. This signal results from change in protons concentration, release or uptake of gases, light emission, absorption, brought by metabolism of target compound by biological recognition element.
Related Journals of Microbial Biosensor
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Biosensors and Bioelectronics, Biosensors — Open Access Journal, Open Journal of Applied Biosensor, Advances in Biosensors and Bioelectronics (ABB), sensors, Brazilian Journal of Microbiology.