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Journal of Microbial & Biochemical Technology

Research Article - (2017) Volume 9, Issue 2

Solid State Fermentation of Carinata (Brassica carinata) Meal Using Various Fungal Strains to Produce a Protein-Rich Product for Feed Application

Jessika J Simon, Stephanie A Wootton, Tylor J. Johnson*, Bishnu Karki, Jacob D Zahler, Emily L Baldwin, Mark Berhow, Jason R Croat and William R Gibbons
1Department of Biology and Microbiology, South Dakota State University, Brookings, USA
2Department of Microbiology, The University of Tennessee, Knoxville, USA
3Department of Agriculture, National Center for Agricultural Utilization Research, Peoria, USA
*Corresponding Author: