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Journal of Aquaculture Research & Development

Research Article - (2015) Volume 6, Issue 5

Probiotic and Pathogen Ex-vivo Exposure of Atlantic Salmon (Salmo Salar L.) Intestine from Fish Fed Four Different Protein Sources

Mali Hartviksen1,2*, Jose L Gonzalez Vecino1, Anu Kettunen3, Reidar Myklebust4, Kari Ruohonen1, Simon Wadsworth1 and Einar Ringø2
1EWOS Innovation, 4335 Dirdal, Norway
2Norwegian College of Fisheries Sciences, Faculty of Biosciences, Fisheries and Economics, University of Tromsø, Norway
3Alimetrics Ldt, Koskelonie 19B, FIN-02920 Espoo, Finland
4Molecular and Imaging Center (MIC), University of Bergen, Norway
*Corresponding Author: