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Journal of Bioequivalence & Bioavailability

Research Article - (2013) Volume 5, Issue 1

Genetically Modified Medicago truncatula Lacking Calcium Oxalate has Increased Calcium Bioavailability and Partially Rescues Vitamin D Receptor Knockout Mice Phenotypes

Xiangkai Li1*, Jian Yang2, Jay Morris3, Ashley Hester2, Paul A. Nakata2 and Kendal D. Hirschi2,4
1Key Laboratory of Cell Activities and Stress Adaptations, School of Life Sciences, Lanzhou University, Lanzhou, Gansu, 730000, P.R. China
2United States Department of Agriculture/Agriculture Research Service, Children’s Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, Texas 77030, USA
3Department of Molecular Medicine, University of Texas Health Science Center at San Antonio, San Antonio, TX 78229, USA
4Vegetable and Fruit Improvement Center, Texas A&M University, College Station, Texas 77845, USA
*Corresponding Author: