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Journal of Aquaculture Research & Development

Research Article - (2011) Volume 2, Issue 1

Gelatinized and Non-Gelatinized Corn Starch Based Diet Influence the Fatty Acid Profile in the Liver of Tropical Freshwater Fish, Labeo ohita

Vikas Kumar1,2*, N.P. Sahu2, A.K. Pal2, K. K Jain2, Shivendra Kumar2,3, Vidya Sagar2, Amit K. Sinha4 and Jayant Ranjan5
1Institute for Animal Production in the Tropics and Subtropics (480b), University of Hohenheim, Stuttgart, 70599, Germany, E-mail: vikaskr_2005@rediffmail.com
2Division of Fish Nutrition and Biochemistry, Central Institute of Fisheries Education, Versova, Mumbai-400061, India, E-mail: vikaskr_2005@rediffmail.com
3Krishi Vigyan Kendra, Madhopur - 845454, Rajendra Agricultural Univeristy, Pusa, Bihar, India, E-mail: vikaskr_2005@rediffmail.com
4Laboratory for Ecophysiology, Biochemistry and Toxicology, University of Antwerp, Groenenborgerlaan 171, 2020 Antwerp, Belgium, E-mail: vikaskr_2005@rediffmail.com
5Laboratory of Aquaculture and Artemia Reference centre, Department of Animal Production, Ghent University, 9000 Gent, Belgium, E-mail: vikaskr_2005@rediffmail.com
*Corresponding Author: