Research Article - (2015) Volume 6, Issue 8

Development of Value Added Products from Byproducts of Ethiopian Wheat Milling Industries

Yemsrach Yishak G Tsadik1 and Shimelis Admassu Emire2*
1Food Engineering Graduate Program, School of Chemical and Bio-Engineering, Addis Ababa Institute of Technology, Addis Ababa University, Ethiopia
2Food, Beverage and Pharmaceutical Industry Development Institute, Ministry of Industry, Ethiopia
*Corresponding Author: