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Research Article - (2013) Volume 4, Issue 6

Development and Storage Studies of Therapeutic Ready to Serve (RTS)Made from Blend of Aloe vera, Aonla and Ginger Juice

Sasi Kumar R1*, Ramesh C Ray2, Prodyut Kumar Paul3 and Suresh CP4
1Department of Agri-Business Management & Food Technology, North Eastern Hill University, Tura Campus, Tura, Meghalaya, India
2Central Tuber Crops Research Institute (Regional Centre) (ICAR), Bhubaneswar Orissa, India
3National Institute of Food Technology Entrepreneurship & Management (NIFTEM), Kundli, District- Sonipat, Haryana, India
4Faculty of Horticulture, UBKV, Cooch Bihar, West Bengal, India
*Corresponding Author: