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Research Article - (2014) Volume 5, Issue 9

Determination of Antioxidant Capacity, Total Phenolics and Antimicrobial Properties of Spray-Dried Guava Extract for Value-Added Processing

Anil Kr Chauhan¹^*, Smita Singh¹, Ravi P Singh¹ and Abhai Kumar²: ¹Center of Food Science & Technology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi-05, India; ²Department of Microbiology, Institute of Medical Sciences, Banaras Hindu University, Varanasi-05, India

^*Corresponding Author: