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Research Article - (2013) Volume 4, Issue 11

Comparative Estimation of Alginate and Soy Based Coatings on Ph and Vitamin C Contents of Strawberry (Fragaria Ananassa L) at Controlled Climate Chamber

Waqas Ahmed¹^*, Masood Sadiq Butt¹, Mian Kamran Sharif¹ and Muhammad Shahid²: ¹National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan; ²Dept of Chemistry and Biochemistry, University of Agriculture, Faisalabad, Pakistan

^*Corresponding Author: