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Articles published in Journal of Food Processing & Technology have been cited by esteemed scholars and scientists all around the world. Journal of Food Processing & Technology has got h-index 53, which means every article in Journal of Food Processing & Technology has got 53 average citations.
Following are the list of articles that have cited the articles published in Journal of Food Processing & Technology.
| 2022 | 2021 | 2020 | 2019 | 2018 | |
|---|---|---|---|---|---|
Year wise published articles |
62 | 51 | 81 | 47 | 60 |
Year wise citations received |
2095 | 2106 | 1922 | 1701 | 1548 |
| Journal total citations count | 14233 |
| Journal Impact Factor | 1.64 |
| Journal 5 years Impact Factor | 2.54 |
| Journal CiteScore | 30.43 |
| Journal h-index | 53 |
Important citations
Raghu BR. Diversity and Distribution of Curry Leaf in India. Journal of Horticultural Sciences. 2020 Jun 30;15(1):1-8.
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Raghu BR. Diversity and Distribution of Curry Leaf in India. Journal of Horticultural Sciences. 2020 Jun 30;15(1):1-8.
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TOMA M, LUCHIAN V, HOZA D. Avantguard of Romanian research: Murraya koenigii L.-an amazing flower and medicinal plant. Scientific Papers-Series B, Horticulture. 2020;64(1):717-28.
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Jayaraman L, Sellamuthu PS, Siva DP, Aravindan RS, Vellaichamy V, Anitha PM. In vitro Antibacterial, Antioxidant and Mechanism of Antifungal Activities of Selected Indian Traditional Plants against Human Oral Microbes. Indian Journal of Pharmaceutical Sciences. 2021 Oct 29;83(5):1024-32.
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Dhamane SP, Patil SA, Kulkarni AS, Potnis VV. Evaluation of antimicrobial activity of ethanolic extract of Murraya koenigii against S. mutans. Journal of Pharmacognosy and Phytochemistry. 2019;8(4):1223-8.
Goyal P, Chhabra R, Vij L. Ethnobotany, Phytochemical, Pharmacological Potentials of Murraya koenigii, and Its Health Benefits–A Review.
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