Articles published in Journal of Food Processing & Technology have been cited by esteemed scholars and scientists all around the world. Journal of Food Processing & Technology has got h-index 53, which means every article in Journal of Food Processing & Technology has got 53 average citations.
Following are the list of articles that have cited the articles published in Journal of Food Processing & Technology.
2022 | 2021 | 2020 | 2019 | 2018 | |
---|---|---|---|---|---|
Year wise published articles |
62 | 51 | 81 | 47 | 60 |
Year wise citations received |
2095 | 2106 | 1922 | 1701 | 1548 |
Journal total citations count | 14233 |
Journal Impact Factor | 1.64 |
Journal 5 years Impact Factor | 2.54 |
Journal CiteScore | 30.43 |
Journal h-index | 53 |
Mwende R, Owino W, Imathiu S. Effects of pretreatment during drying on the antioxidant properties and color of selected tomato varieties. Food science & nutrition. 2018 Mar;6(2):503-11.
STRANT M, YÜCEL B, TOPAL E, PUSCASU AM, MARGAOAN R, VARAD? A. Use of Royal Jelly as Functional Food on Human and Animal Health. Hayvansal Üretim. 2019;60(2):131-44.
Nasir A, Jaffat HS. Effect of Royal Jelly against Carbon Tetrachloride (CCl4) Induced Toxicity in Male Rats. Research J Pharm and Tech. 2017 Aug 28;10(8):2479-86.
Hadi AH, Deaibil HB. Effect of royal jelly on sperm parameters in aluminum-treated male rats. Journal of Applied Tissue Engineering. 2020 Apr 8;7(1).
Li YH, Wang JG, Liu CJ. A study on the microbiological and biochemical changes in flavour compounds during ripening of Xinjiang specialty cheese. International Food Research Journal. 2021;28(1):161-72.
.
Zakipour N, Nasiraie LR, Mortazavian AM, Khorshidian N, Sohrabvandi S. Synbiotic functional malt beverage supplemented with inulin and probiotic strains. Current Nutrition & Food Science. 2020 Oct 1;16(7):1098-105.
.
Daur I, Shah ZH, Ihsan MZ, Ali S, Waqas M, Rehman HM, Al-Feel AA, Elsafori AK, Sohrab SS. Occurrence, comparative growth and composition of Tribulus terrestris L. under variable in-situ water stress. Pak. J. Bot. 2017;49(5):1641-46.
Aslam M, Aslam A, Sheraz M, Ali B, Ulhassan Z, Najeeb U, Zhou W, Gill RA. Lead Toxicity in Cereals: Mechanistic Insight Into Toxicity, Mode of Action, and Management. Frontiers in Plant Science. 2021 Feb 4;11:2248.
.
Nazari M, Mirlohi A, Majidi MM. Effects of drought stress on oil characteristics of Carthamus species. Journal of the American Oil Chemists' Society. 2017 Feb 1;94(2):247-56.
.
Hussain MI, Lyra DA, Farooq M, Nikoloudakis N, Khalid N. Salt and drought stresses in safflower: a review. Agronomy for sustainable development. 2016 Mar 1;36(1):4.
.
.
Sekhoto NG. Determination of antibiotic residues in fish sold in the supermarkets around Mafikeng, North West Province (Doctoral dissertation, North-West University (South Africa)).
Ihedioha JN, Atiatah IM, Ekere NR, Asegbeloyin JN. Levels of Heavy Metals in Pasta Available in the Nigerian Market: Assessing the Human Health Implications. Journal of Chemical Health Risks. 2018 Jun 27;8(2).
Celino-Brady FT, Petro-Sakuma CK, Breves JP, Lerner DT, Seale AP. Early-life exposure to 17?-estradiol and 4-nonylphenol impacts the growth hormone/insulin-like growth-factor system and estrogen receptors in Mozambique tilapia, Oreochromis mossambicus. Aquatic Toxicology. 2019 Dec 1;217:105336.
Klir Ž. Utjecaj dodatka poga?e sjemenki bundeve i ekstrudiranog lana u hrani koza na proizvodna svojstva, masnokiselinski sastav mlijeka i metaboli?ki profil (Doctoral dissertation, Josip Juraj Strossmayer University of Osijek. Faculty of Agrobiotechical Sciences Osijek. DEPARTMENT FOR ANIMAL HUSBANDRY).