Journal of Food Processing & Technology

20^th International Conference on Nutrition, Food Science and Technology

April 16-17, 2018 Dubai, UAE

Posters & Accepted Abstracts

• Effects of silicon-enriched spirulina on metabolic syndrome components in obesogenic diet-fed rats

  Charles Coudray, Joris Vide, Beatrice Bonafos, Gilles Fouret, Nicolas Jouy and Christine Feillet-Coudray

  PDF HTML

• Effects of silicon-enriched spirulina on metabolic syndrome components in an obese Zucker rat strain

  Christine Feillet- Coudray, Joris Vide, Beatrice Bonafos, Gilles Fouret, Nicolas Jouy and Charles Coudray

  PDF HTML

• Isolation and characterization of protein from date palm fruit (Phoenix dactylifera L.)

  Huda Mohammed Albarnawi and Maria Cruz Figueroa-Espinoza

  PDF HTML

• Are ghrelin levels lower in obese Emirati college students?

  Dimitrios Papandreou, Christos Karavolias, Tasnim Medani, Eleana Kafeza and Antonios Zampelas

  PDF HTML

• Validation of a Kazakh food frequency questionnaire

  Raushan Tuleuova

  PDF HTML

• Quality assessment of white cheese produced by using camel milk and mixture of camel and cow milk

  Abdel Moneim E Sulieman, Salma M Siddig and Zakaria A Salih

  PDF HTML

• In vitro antihypertensive and antioxidative properties of trypsin-derived Moringa oleifera seed globulin hydrolysate and its membrane fractions

  Aderinola T A, Fagbemi T N, Enujiugha V N, Alashi A M and Aluko R E

  PDF HTML

• Study on application of international standard of ISO 22000 in chicken panee processing line

  Ahmed Abdelfattah Al-Shahat

  PDF HTML

• Nutritional profile of some selected pulses

  Aijaz Hussain Soomro, H Soomro, M S Haider, S Khaskheli and S A Sheikh

  PDF HTML

• BEARCHOL: Tempeh mold-fermented rice bran water extract improves lipid profile in hypercholesterolemia rats

  Bira Arumndari Nurrahma, Suryajayanti M F, Dewi A L, Khairia Z and Tyasnugroho P S T

  PDF HTML

• Behaviors and practices related to the diet and physical activities among school children in a rural district, Sri Lanka

  C P Senevirathne, P Katulanda and P de Silva

  PDF HTML

• Bioactivity and functionality of gelatin hydrolysates from the skin of Oneknife unicorn fish (Naso thynnoides)

  Garner Algo L Alolod

  PDF HTML

• Inhibitory effect of sesame oil and chitosan against Salmonella in mayonnaise and their effect on mayonnaise particles size and their distribution

  Mahmoud Abu Ghoush, Amin N Olaimat, Murad Al-Holy and Saja Hamed

  PDF HTML

• Assessment of phenolic content and antioxidant activity of four Algerian dates cultivars

  Bahiani Malika, A Nani, S Belghiet, K Bobekar and S Babahanni

  PDF HTML