Articles published in Journal of Coastal Zone Management have been cited by esteemed scholars and scientists all around the world. Journal of Coastal Zone Management has got h-index 32, which means every article in Journal of Coastal Zone Management has got 32 average citations.

Following are the list of articles that have cited the articles published in Journal of Coastal Zone Management.

  2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008

Total published articles

52 60 60 50 62 7 10 13 27 27 20 21 34 30 24 20 11

Research, Review articles and Editorials

3 5 1 12 15 6 9 13 26 22 19 21 34 30 24 20 11

Research communications, Review communications, Editorial communications, Case reports and Commentary

49 55 59 38 47 1 1 0 1 5 1 0 0 0 0 0 0

Conference proceedings

0 0 0 0 0 0 35 42 0 0 0 0 0 0 0 0 0

Citations received as per Google Scholar, other indexing platforms and portals

272 378 457 448 411 352 355 310 218 180 127 113 99 32 32 0 0
Journal total citations count 3827
Journal impact factor 1.98
Journal 5 years impact factor 2.45
Journal cite score 12.46
Journal h-index 32
Important citations

Laptikhovsky VV, Barrett CJ, Hollyman PR. From coral reefs to whale teeth: estimating mortality from natural accumulations of skeletal materials. Marine Ecology Progress Series. 2018 Jun 28;598:273-91.

Tanzil JT, Lee JN, Brown BE, Quax R, Kaandorp JA, Lough JM, Todd PA. Luminescence and density banding patterns in massive Porites corals around the Thai‐Malay Peninsula, Southeast Asia. Limnology and Oceanography. 2016 Nov;61(6):2003-26.

Kubicek A, Muhando C, Reuter H. Simulations of long-term community dynamics in coral reefs-how perturbations shape trajectories. PLoS computational biology. 2012 Nov 29;8(11):e1002791.

Alabi OA, Silva AH, Purnhagen LR, Souza GR, de Mello Júnior LJ, Filippin-Monteiro FB, Dalmina M, Pittella F, Bakare AA, Creczynski-Pasa TB. Genetic, reproductive and oxidative damage in mice triggered by co-exposure of nanoparticles: From a hypothetical scenario to a real concern. Science of The Total Environment. 2019 Apr 10;660:1264-73.

THEODORA N. PROSES PRODUKSI BANDENG ASAP PT. BANDENG JUWANA SEMARANG.

Swastawati F, Wijayanti I, Suminto DY. PROFIL NUTRISI DAN KUALITAS GALANTIN BANDENG DENGAN PENAMBAHAN JENIS DAN KONSENTRASI ASAP CAIR YANG BERBEDA.

Dalimunthe A. Antimutagenic Activity of Ethanol Extract of Rhaphidophora pinnata (Lf) Schott Leaves on Mice. Scientia pharmaceutica. 2017 Mar;85(1):7.

Isamu KT, Purnomo H, Yuwono SS. KARAKTERISTIK FISIK, KIMIA, DAN ORGANOLEPTIK IKAN CAKALANG (Katsuwonus pelamis) ASAP DI KENDARI Physical, Chemical, and Organoleptic Characteristics of Smoked Skipjack Tuna (Katsuwonus pelamis) in Kendari City.

Swastawati F, Wijayanti I, Suminto S, Prasetyo DY. Nutrition Profile and Quality of Milkfish Galantine Added By Different Type and Concentration of Liquid Smoke. Jurnal Pengolahan Hasil Perikanan Indonesia. 2018 Dec 29;21(3):433-42.

Al Amili WA, Hussain NA, Al Faisal AH. Evaluation of micronucleus and nuclear division index in the lymphocytes of some Iraqi patients with acute lymphocyte leukemia. Jornal of Biotechnology Research Center. 2013;7(3):43-53.

Minantyo H, Purnomo H, Winarno PS, Kartikawati M. The improvement of nutrition quality and organoleptic characteristics of Indonesian milkfish meatball by adding kelor (Moringa oleifera Lam) leaves. International Food Research Journal. 2019 Mar 1;26(1).

Alhassan EH, Kettey-Tagoe B. Chemical composition and sensory analysis of skipjack tuna (Katsuwonus pelamis) in Tema, Ghana.

Zakipour Rahimabadi E, Faralizadeh S, Khanipour AA. Fatty acid composition of fresh and smoked Black and Caspian Sea sprat, Clupeonella cultriventris (Nordmann, 1840) treated with different salt composition. Caspian Journal of Environmental Sciences. 2016;14(2):117-24.

Rezaei K, Hedayatifard M, Fattahi E. Identification and extraction of polycyclic aromatic hydrocarbons (PAHs) from smoked fish and their Effects on the quality, microbial, and fatty acid indexes. Journal of Mazandaran University of Medical Sciences. 2014 Jan 15;23(108):109-21.

Devi SA, Setyati WA, Wulandary DA, Saputra E. BIOAKTIVITAS ANTIVIBRIOSIS DAN IDENTIFIKASI GOLONGAN SENYAWA PADA EKSTRAK YEAST DARI SEDIMEN EKOSISTEM MANGROVE KARIMUNJAWA. JURNAL ENGGANO. 2018 Sep 25;3(2):156-63.

Isamu KT, Purnomo H, Yuwono SS. Physical, Chemical, and Organoleptic Characteristics of Smoked Skipjack Tuna (Katsuwonus pelamis) in Kendari City. Jurnal Teknologi Pertanian. 2012 Sep 10;13(2).

Teklu D, Lema A. Optimization of Time and Temperature for Smoking of Nile Tilapia for a Better Preservation of Protein and Gross Energy Value. J Nutr Food Sci. 2015 Jan 1;5(341):2.

MARINO B. IDENTIFICACIÓN Y ACTIVIDAD ANTIBACTERIANA DE BACTERIAS (Doctoral dissertation, UNIVERSIDAD AUTÓNOMA DE BAJA CALIFORNIA SUR).

Isamu KT, Purnomo H, Yuwono SS. Physical, chemical and organoleptic characteristics of smoked skipjack tuna (Katsuwonus pelamis) produced in Kendari-South East Sulawesi. African Journal of Biotechnology. 2012;11(91):15819-22.

Swastawati F, Surti T, Agustini TW, Riyadi PH. Karakteristik kualitas ikan asap yang diproses menggunakan metode dan jenis ikan berbeda. Jurnal aplikasi teknologi pangan. 2013 Jul 1;2(3).