Yamada M
Japan
Research Article
Dietary Administration of Aloe Vera Gel Extract Inhibits Intestinal Polyp Formation in Min Mice Fed a High-Fat Diet
Author(s): Chihara T, Shimpo K, Beppu H, Kaneko T, Higashiguchi T, Sonoda S, Tanaka M, Yamada M and Abe F
Chihara T, Shimpo K, Beppu H, Kaneko T, Higashiguchi T, Sonoda S, Tanaka M, Yamada M and Abe F
Objectives: Aloe vera gel extract (AVGE) was recently produced using a new procedure with supercritical carbon dioxide fluid. AVGE was proven safe in acute toxicity and subchronic toxicological tests, and was shown to contain five phytosterols (Aloe-sterols). AVGE may inhibit the accumulation of visceral fat due to the functions of Aloe-sterols, which may, in turn, contribute to preventing metabolic syndrome. A meta-analysis previously revealed that obesity was positively associated with colon cancer. Therefore, we examined the effects of the dietary administration of AVGE on intestinal polyp formation in Apc-deficient Min mice fed a high-fat diet (HFD). Methods: Male Min mice were divided into normal diet (ND), HFD, and AVGE groups. The ND group was fed an AIN-93G diet, the HFD group was given modified high-fat AIN-93G diets, and the AVGE group was fed HFD 0.0125% co.. View More»
DOI:
10.4172/2153-2435.1000340