Mervat F Fareed
Egypt
Research Article
Potential of Grape Epiphytic Antagonists to Biocontrol Aspergillus Transmission and Accumulation of Aflatoxin B1 and Ochratoxin A in Post Harvest Taify Table Grape
Author(s): Abd El-Raheem R El-Shanshoury, Yasser H El-Halmouch, Samia F Mohamed and Mervat F FareedAbd El-Raheem R El-Shanshoury, Yasser H El-Halmouch, Samia F Mohamed and Mervat F Fareed
Taify grape is one of the important summer fruits in the Taif area in Saudi Arabia. A part of grape spoiled because by fungi and their toxins, influencing intersection processing, and export, alongside the quality of superior general welfare risk of exposure. The aim of this work was to check the ability of live cells and crude cell-free extracts of the grape epiphytic antagonists Pseudomonas aeruginosa, Bacillus vallismortis and B. amyloliquefaciens to control the transmission of Aspergillus niger, A. parasiticus and A. tubingensis to post-harvest Taify table grape berries (Vitis vinifera L.). Gathering of aflatoxin B1 (AFB1) and ochratoxin A (OTA) was also evaluated. Also, the activity of peroxidase enzyme, total phenol, and lipid peroxidation evaluated. The healthy and injured grape berry inoculated or suspended in the live bacterium cell suspension or bacteria free extract were ch.. View More»
DOI:
10.4172/2157-7471.1000454