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Clinical Microbiology: Open Access received 1616 citations as per Google Scholar report

Clinical Microbiology: Open Access
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Adjéhi Dadié

Adjéhi Dadié

Laboratory of Biotechnology and Food Microbiology (LMBM), University of Nangui-Abrogoua, 02 BP 801 Abidjan 02, Côte d’Ivoire

Biography
Adjehi Thomas Dadie current position is head of the department of Food Science and Technology at Université Nangui Abrogoua, Côte d’Ivoire. Author also works in the Laboratory of Biotechnology and Food Microbiology. He has specialization in Food Microbiology and Safety, Bacteriology, Microbial Biotechnology.