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Citations : 9754

Journal of Food Processing & Technology received 9754 citations as per Google Scholar report

Journal of Food Processing & Technology
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Volume 9, Issue 6 (2018)

Research Article

Fortification of Concentrated Milk Protein Beverages with Soy Proteins: Impact of Divalent Cations and Heating Treatment on the Physical Stability

  • Yichao Liang, Biye Chen, Xiang Li and Steven R Dimler

DOI: 10.4172/2157-7110.1000735

Research Article

Evaluation of Techno Functional, Nutritional and Storage Stability of Wheat Based Crackers Incorporated with Brown Rice Flour and Carboxymethyl Cellulose

  • Tahiya Qadri, Rather AH, Hussain SZ and Tawheed Amin

DOI: 10.4172/2157-7110.1000736

Research Article

Synergistic Effect of Chitosan and Clove Oil on Raw Poultry Meat

  • Mukhtar S, Zahoor T, Randhawa MA, Iqbal R, Shabbir A, Liaqat A and Ahsan S

DOI: 10.4172/2157-7110.1000737

Research Article

Effect of Germination on Nutritional Composition and Functional Properties of Fenugreek (Trigonellafoenum-graecum Linn) Seed Flour

  • Tamiru Kasaye Atlaw and Jha Yogesh Kumar

DOI: 10.4172/2157-7110.1000738

Research Article

Taste Laws in Color Wheel and its Impact on Food Packaging

  • Food packaging; Color wheel; taste; People’s perception

DOI: 10.4172/2157-7110.1000739