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Citations : 9754

Journal of Food Processing & Technology received 9754 citations as per Google Scholar report

Journal of Food Processing & Technology
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Volume 3, Issue 4 (2012)

Research Article

Behavior of Escherichia coli Bacteria in Whey Protein Concentrate and Corn Meal during Twin Screw Extrusion Processing at different Temperatures

  • Dike O. Ukuku, Charles Onwulata and Sudarsan Mukhopadhyay

DOI: 10.4172/2157-7110.1000150

Research Article

Effects of Defatted Soy Flour Incorporation on Physical, Sensorial and Nutritional Properties of Biscuits

  • Aleem Zaker MD, Genitha TR and Syed Imran Hashmi

DOI: 10.4172/2157-7110.1000149

Research Article

Modelling the Drying Characteristics of Osmosised Coconut Strips at Constant Air Temperature

  • Agarry SE and Aworanti OA

DOI: 10.4172/2157-7110.1000151

Research Article

Recovery of Antioxidants from Grape Seeds and its Application in Fried Food

  • Benjaruk Vayupharp and Varaporn Laksanalamai

DOI: 10.4172/2157-7110.1000152

Research Article

Influence of Curing Salts and Storage Conditions in Proteolysis and Lipid Oxidation Stability of a Low Acidity Dry Fermented Sausage Produced with DFD Meat

  • Santos C, Roseiro LC, Gomes A, Gonçalves H, Sol M and Partidário A

DOI: 10.4172/2157-7110.1000153