ISSN: 2157-7110
Journal of Food Processing & Technology received 9754 citations as per Google Scholar report
Research Article
An Engineering Approach to Design Perforated and Non Perforated Modified Atmospheric Packaging unit for Capsicum
DOI: 10.4172/2157-7110.1000187
Effect of Drying Methods on Quality Characteristics of Medicinal Indian Borage (Coleus aromaticus) Leaves
DOI: 10.4172/2157-7110.1000188
Lipid Oxidation and Color Changes of Fresh Camel Meat Stored Under Different Atmosphere Packaging Systems
DOI: 10.4172/2157-7110.1000189
A Comparative Study on Effect of Egg White, Soy Protein Isolate and Potato Starch on Functional Properties of Common Carp (Cyprinus carpio) Surimi Gel
DOI: 10.4172/2157-7110.1000190
Hypoglycemic Effects of Insoluble Fiber Rich Fraction of Different Cereals and Millets
DOI: 10.4172/2157-7110.1000191