ISSN: 2157-7110
Journal of Food Processing & Technology received 9754 citations as per Google Scholar report
Editorial
Experimental Design and Optimization of Ultrasound Treatment of Food Products
DOI: 10.4172/2157-7110.1000102e
Research Article
Headspace Solid-phase Microextraction Analysis of the Volatile Flavour Compounds of Roasted Chickpea (Cicer arietinum L)
DOI: 10.4172/2157-7110.1000112
Oleuropein using as an Additive for Feed and Products used for Humans
DOI: 10.4172/2157-7110.1000113
Protein, Fat, Calories, Minerals, Phytic acid and Phenolic In Some Plant Foods Based Diet
DOI: 10.4172/2157-7110.1000114
Investigation into the Effects of Impeller Vane Patterns and Pistachio Nut Size on Hulling Efficiency of Pistachio Nuts using A Centrifugal Huller
DOI: 10.4172/2157-7110.1000115
Preparation of Sour Grape (Vitis Vinifera) Beverages and Evaluation of their Storage Stability
DOI: 10.4172/2157-7110.1000116