Journal of Aquaculture Research & Development

Anyanwu MU, Chah KF, Shoyinka VS (2015) Evaluation of pathogenicity of motile Aeromonas species in African catfish. International Journal of Fishries and Aquatic Studies 2: 93-98.

Ngugi CC, Oyoo‐Okoth E, Muchiri M (2016) Effects of dietary levels of essential oil (EO) extract from bitter lemon (Citrus limon) fruit peels on growth, biochemical, haemato‐immunological parameters and disease resistance in Juvenile Labeo victorianus fingerlings challenged with Aeromonas hydrophila. Aquaculture Research. 

Kousteni V, Karachle PK, Megalofonou P (2017) Diet of the small-spotted catshark Scyliorhinus canicula in the Aegean Sea (eastern Mediterranean). Marine Biology Research 13: 161-173.

Bottari T, Rinelli P, Ragonese S (2016) Investigating gear and seasonal effects in experimental trawl surveys: The case of Galeus melastomus Rafinesque, 1810 (Chondrichthyes, Scyliorhinidae) in the South of Sicily (Central Mediterranean). The Egyptian Journal of Aquatic Research.

Mancuso M. Biodiversity & Endangered Species.

Özbek EÖ, Çardak M, KebapçioÄŸlu T (2015) Spatio-temporal patterns of abundance, biomass and length-weight relationships of Dasyatis species (Pisces: Dasyatidae) in the Gulf of Antalya, Turkey (Levantine Sea). Journal of Black Sea/Mediterranean Environment 21.

Bernard E, Bolatito AY (2016) Comparative study on the nutritional composition of the pink shrimp (Penaeus notialis) and tiger shrimp (Penaeus monodon) from Lagos lagoon, Southwest Nigeria. Cogent Food & Agriculture 2: 1201891.

Kumari AS, Shankar AM, Jaganathan K, Soundarapandian P (2015) Determinations of minerals in Marine crab Charybdis lucifera (Fabricius, 1798). International Letters of Natural Sciences 45.

Gurung TB (2016) Role of inland fishery and aquaculture for food and nutrition security in Nepal. Agriculture & Food Security 5: 18.

Santhanam R (2015) Nutritional freshwater life. CRC Press.

Viswam D. INVESTIGATION OF NUTRITIVE VALUE OF CRABS ALONG KERALA COAST.

Grinang J, Tyan PS, Tuen AA, Das I, Samarahan S. Accepted author version posted online.

Sugiani D, Lusiastuti AM, Taukhid UP (2015) Treatments for Temnocephalids Ectosymbiont Craspedella sp. on Cherax quadricarinatus and Cherax albertisii “Papua Freshwater Lobster”. World Journal of Engineering and Technology 3: 48.

Omodara MA, Olayemi FF, Oyewole SN, Ade AR, Olaleye OO, et al. The Drying Rates and Sensory Qualities of African Catfish, Clarias gariepinus Dried in Three NSPRI Developed Fish Kilns.

Alakali JS, Adekoyeni OO, Alaka IC, Faasema J, Torvor T (2016) Fabrication and Performance Evaluation of A Hybrid Fish Smoking Kiln. Journal of Food Processing and Preservation.

Kakoolaki S, Afsharnasab M, Sharifpour I (2015) The relation between temperature and salinity with WSSV occurrence in shrimp farms in Iran: An article review. Survey in Fisheries Sciences 2: 31-41.

Yu Y, Liu J, Li F, Zhang X, Zhang C, et al. (2017) Gene set based association analyses for the WSSV resistance of Pacific white shrimp Litopenaeus vannamei. Scientific Reports 7.

Liang Z, Liu R, Zhao D, Wang L, Sun M, et al. (2016) Ammonia exposure induces oxidative stress, endoplasmic reticulum stress and apoptosis in hepatopancreas of pacific white shrimp (Litopenaeus vannamei). Fish & shellfish immunology 54: 523-528.

Li HX, Lu XJ, Li CH, Chen J (2015) Molecular characterization of the liver-expressed antimicrobial peptide 2 (LEAP-2) in a teleost fish, Plecoglossus altivelis: Antimicrobial activity and molecular mechanism. Molecular immunology 65: 406-415.

Yang S, Duan Y, Zhang J, Zhou J, Liu Y, et al. (2017) Observational comparisons of intestinal microbiota characterizations, immune enzyme activities, and muscle amino acid compositions of loach in paddy fields and ponds in Sichuan Province. Applied Microbiology and Biotechnology 16: 1-5.