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Articles published in Journal of Aquaculture Research & Development have been cited by esteemed scholars and scientists all around the world. Journal of Aquaculture Research & Development has got h-index 45, which means every article in Journal of Aquaculture Research & Development has got 45 average citations.
Following are the list of articles that have cited the articles published in Journal of Aquaculture Research & Development.
| 2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Total published articles |
93 | 113 | 65 | 55 | 40 | 20 | 39 | 67 | 78 | 101 | 88 | 46 | 42 | 30 | 4 |
Research, Review articles and Editorials |
6 | 13 | 12 | 43 | 39 | 20 | 39 | 43 | 78 | 101 | 74 | 44 | 20 | 29 | 4 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
87 | 100 | 53 | 12 | 1 | 0 | 0 | 24 | 0 | 0 | 14 | 2 | 12 | 1 | 0 |
Conference proceedings |
0 | 0 | 0 | 0 | 0 | 0 | 82 | 181 | 158 | 126 | 0 | 0 | 0 | 0 | 0 |
Citations received as per Google Scholar, other indexing platforms and portals |
1019 | 1261 | 1448 | 1405 | 1359 | 1054 | 859 | 754 | 721 | 412 | 211 | 143 | 82 | 0 | 0 |
| Journal total citations count | 10779 |
| Journal impact factor | 2.35 |
| Journal 5 years impact factor | 2.19 |
| Journal cite score | 27.21 |
| Journal h-index | 45 |
Important citations
Talpur AD, Ikhwanuddin M (2013) Azadirachta indica (neem) leaf dietary effects on the immunity response and disease resistance of Asian seabass, Lates calcarifer challenged with Vibrio harveyi. Fish & shellfish immunology 34: 254-264.
Cole KM, Supan J, Ramirez A, Johnson CN (2015) Suspension of oysters reduces the populations of Vibrio parahaemolyticus and Vibrio vulnificus. Letters in applied microbiology 61: 209-213.
Parveen S, Jahncke M, Elmahdi S, Crocker H, Bowers J,et al. (2017) High Salinity Relaying to Reduce Vibrio parahaemolyticus and Vibrio vulnificus in Chesapeake Bay Oysters (Crassostrea virginica). Journal of Food Science 82: 484-491.
Phuvasate S (2014) Low-temperature depuration and low-temperature high hydrostatic pressure processing as post-harvest interventions for diminishing Vibrio parahaemolyticus contamination in oysters (Doctoral dissertation).
Blunt EA (2012) PROTECTION MOTIVATION THEORY AND CONSUMER WILLINGNESS-TO-PAY IN THE CASE OF POST-HARVEST PROCESSED GULF OYSTERS (Doctoral dissertation, Texas A&M University).
Deng K, Wu X, Fuentes C, Su YC, Welti-Chanes J,et al. (2015) Analysis of Vibrio vulnificus Infection Risk When Consuming Depurated Raw Oysters. Journal of Food Protection® 78: 1113-1118.
Park JH, Lee B, Jo Y, Choi SH (2016) Role of extracellular matrix protein CabA in resistance of Vibrio vulnificus biofilms to decontamination strategies. International Journal of Food Microbiology 236: 123-129.
Wood RR (2011) Analysis of bacterial communities in the eastern oyster (Crassostrea virginica) with emphasis on Vibrio vulnificus dynamics under refrigeration (Doctoral dissertation, Alabama State University).
Phuvasate S, Su YC (2013) Impact of water salinity and types of oysters on depuration for reducing Vibrio parahaemolyticus in Pacific oysters (Crassostrea gigas). Food control 32: 569-573.
Walton WC, Nelson C, Hochman M, Schwarz J (2013) Preliminary study of transplanting as a process for reducing levels of Vibrio vulnificus and Vibrio parahaemolyticus in shellstock oysters. Journal of Food Protection® 76: 119-123.
Larsen AM, Rikard FS, Walton WC, Arias CR (2013) Effective reduction of Vibrio vulnificus in the Eastern oyster (Crassostrea virginica) using high salinity depuration. Food microbiology 34:118-122.
Froelich B, Oliver JD (2013) The interactions of Vibrio vulnificus and the oyster Crassostrea virginica. Microbial ecology 65: 807-816.
Yuhana M (2016) Efek Pemberian Mikrokapsul Sinbiotik Dengan Dosis Berbeda Pada Udang Vaname Litopenaeus Vannamei Yang Diko-Infeksi Wssv Dan Vibrio Harveyi (Doctoral dissertation, Bogor Agricultral University (IPB)).
عظیمی راد Ù…, مشکینی س, اØمدی Ùرد Ù†, نصرالله, Øسینی Ùر. بررسی اثرات تغذیه با آرتمیای بالغ غنی شده با سین بیوتیک بر شاخصهای رشد، جمعیت میکروبی روده Ùˆ مقاومت در برابر استرس ماهی آنجل (Pterophyllum scalare)شیلات. 2016 Jun 21;69(1):77-88.
Saputra DA. (2015) pplication of synbiotic with different probiotic doses to prevent vibriosis in humpback grouper. Jurnal Akuakultur Indonesia. 12: 169-177.
Azhar F (2014) Pengaruh Pemberian Probiotik dan Prebiotik Terhadap Performan Juvenile ikan Kerapu Bebek (Comileptes altivelis). Buletin Veteriner Udayana 6.
Ghazali GA (2014) Aplikasi Probiotik, Prebiotik dan Sinbiotik melalui pakan pada Udang Vaname Litopenaeus vannamei yang dipelihara pada jaring hapa.
Farouq A (2014)Penggunaan Probiotik, Prebiotik dan Kombinasinya untuk Meningkatkan Respon Imun dan Resistensi Ikan Nila Oreochromis Niloticus terhadap infeksi Streptococcus agalactiae.
Marlida R (2014) Kajian Kinerja Pertumbuhan dan Status Kesehatan Ikan Kerapu Bebek (Cromileptes altivelis) yang Diberi Pakan Mengandung Berbagai Sinbiotik.
Kesuma RA (2014) Pengaruh Pemberian Sinbiotik terhadap Kinerja Produksi Udang Vaname Litopenaeus vannamei di Tambak Pinang Gading, Bakauheni, Lampung.