Journal of Nutritional Disorders & Therapy

Abstract

Antioxidant Potential and Histological Assessment of Crude Leaf Extract of Musa Paradisiaca L.

H. O. T. Iyawe

M. paradisiaca L is a plant widely cultivated in the tropics and subtropical regions of the world for its carbohydrate food value. Most parts of the plant are used for medicinal purposes. There is a dearth of empirical information on the antioxidant values of the leaves. This study investigates the antioxidant power and examines the effect of aqueous and ethanol extracts of M. paradisiaca leave extracts on animals.

Published Date: 2020-10-31;